Ingredients:
Sunflower oil, water, choricero pepper pulp (15.9%), wine vinegar, fresh purple garlic (4,6%), modified starch, dried red pepper (3.2%), spices (1.6%), sugar, salt, acidulant: citric acid, aroma, preservative: potassium sorbate, stabilizer: xanthan gum and natural antioxidants: E-304/E-306.
Nutritional information 100 g
Energy 1480kJ / 359 kcal
Fat 35,3 g
· of which saturated fatty acids3,8 g
Carbohydrates 9,2 g
· of which sugars 4,1 g
Proteins 1,0 g
Salt 1,2 g